Scitec 100% Whey Protein Professional (2350g)
Scitec 100% Whey Protein Professional
Scitec 100% Whey Protein Professional is an excellent quality whey protein blend with whey concentrate and whey isolate. Dietary proteins are the source of nitrogen and indispensable amino acids, which the body requires for tissue growth and maintenance. Therefore 100% Whey Protein Professional contributes to the growth and maintenance of muscle mass, and also to the maintenance of normal bones. Whey protein from milk is a so-called complete protein, because it provides the body with all the necessary types of amino acids, including the 9 amino acids the body cannot synthesize and must be supplied by the diet (i.e. Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine).
Scitec 100% Whey Protein Professional has more added components: an “Amino Acid Matrix” that provides popular extra amino acids, namely L-Leucine, L-Glutamine and Taurine. Also, the digestive enzyme blend of Papain and Bromelain is included.
Container Size: 2350 g
Serving Size: 30 g
Servings Per Container: 79
Nutritional Information Per Serving
Energy: 117 kcal
From Fat: 14 kcal
Carbohydrate: 3.8 g
of which Sugars: 1.5 g
of which Dietary Fiber: 0 g
Total Fat: 1.5 g
of which Saturated: 1 g
Cholesterol: 26 mg
Protein: 22 g
Potassium: 133 mg
Sodium: 43 mg
Amounts Per Serving
Amino Acid Matrix: 4453.3 mg
pure Taurine, L-Leucine, L-Glutamine, Dextrose
Digestive Enzyme Blend: 83.3 mg
Ingredients (based on Banana flavour)
High-quality protein blend exclusively from Whey protein concentrate and Whey protein isolate (containing lactoglobulin, lactoferrin, lactalbumin and immunoglobulin protein fractions), Dextrose, L-Leucine, L-Glutamine, Taurine, Digestive enzymes (Papain, Bromelain), Thickener (Xanthan gum), Artificial Sweeteners (Acesulfame K, Sucralose), Natural and Artificial Flavors (milk cream, banana)
Mix 1 scoop in 250 ml water, milk or any other liquid.
Best time to use is after a workout.
Use this product in conjunction with food as part of a healthy, balanced diet, not as a substitute for such.
Made from milk. Manufactured in a facility that processes soy and egg proteins, and gluten, peanuts.